climbing230 wrote:Hello from Hyderabad.Following are my questions:
1.I wanted to know the quantity of meals / catering is uplifted , given the flight is close to full.
2.What would happen if the passenger spills his/her food all over and again requests for another meal tray.Is this possible? if yes then how many extra-meals both vegetarian / non-vegetarian SPML etc.. are accounted for in a situation like this ?is it the same for business and first class also,if something of that sort takes place?
3.Sometimes a passenger may be a vegetarian but then the crew is running short of veg meals.
Starlionblue wrote:3. If you're a vegetarian or have other special dietary requests, you should request one of the several meal options that most airlines have available. This will ensure there's a meal "with your name on it."
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