Moderators: richierich, ua900, PanAm_DC10, hOMSaR
zrs70 wrote:I was flying Delta LAX-ATL the other day in F. Meal choice was a hanmurger or a chicken salad. (I had a veggie meal pre-ordered). Many people own my flight seemed to prefer the salad.
Does DL (or other carriers) adjust catering based on route? Are people flying to/from LAX more likely to chose a healthier option, and if so, does the airline stay ahead of the curve?
zrs70 wrote:Many people own my flight seemed to prefer the salad.
zrs70 wrote:I was flying Delta LAX-ATL the other day in F. Meal choice was a hanmurger or a chicken salad. (I had a veggie meal pre-ordered). Many people own my flight seemed to prefer the salad.
Does DL (or other carriers) adjust catering based on route? Are people flying to/from LAX more likely to chose a healthier option, and if so, does the airline stay ahead of the curve?
zrs70 wrote:Does DL (or other carriers) adjust catering based on route? Are people flying to/from LAX more likely to chose a healthier option, and if so, does the airline stay ahead of the curve?
RyanairGuru wrote:On LAX-SYD AA have pretty much directly replicated QF's product so it has some notable differences to the rest of the AA long haul network. Whether or not that is an enhancement is up for debate.
zrs70 wrote:Many people own my flight seemed to prefer the salad.
N62NA wrote:zrs70 wrote:I was flying Delta LAX-ATL the other day in F. Meal choice was a hanmurger or a chicken salad. (I had a veggie meal pre-ordered). Many people own my flight seemed to prefer the salad.
Does DL (or other carriers) adjust catering based on route? Are people flying to/from LAX more likely to chose a healthier option, and if so, does the airline stay ahead of the curve?
You mean a hamburger, right? If that was the hot meal choice in F on a transcon, that's pretty sad.
Iluvtofly wrote:N62NA wrote:zrs70 wrote:I was flying Delta LAX-ATL the other day in F. Meal choice was a hanmurger or a chicken salad. (I had a veggie meal pre-ordered). Many people own my flight seemed to prefer the salad.
Does DL (or other carriers) adjust catering based on route? Are people flying to/from LAX more likely to chose a healthier option, and if so, does the airline stay ahead of the curve?
You mean a hamburger, right? If that was the hot meal choice in F on a transcon, that's pretty sad.
HaHa ...... that was my first thought also ...... a Hamburger in First Class ..... what are they thinking ?
N62NA wrote:zrs70 wrote:I was flying Delta LAX-ATL the other day in F. Meal choice was a hanmurger or a chicken salad. (I had a veggie meal pre-ordered). Many people own my flight seemed to prefer the salad.
Does DL (or other carriers) adjust catering based on route? Are people flying to/from LAX more likely to chose a healthier option, and if so, does the airline stay ahead of the curve?
You mean a hamburger, right? If that was the hot meal choice in F on a transcon, that's pretty sad.